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<article article-type="research-article" dtd-version="1.3" xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xml:lang="ru"><front><journal-meta><journal-id journal-id-type="publisher-id">medsovet</journal-id><journal-title-group><journal-title xml:lang="ru">Медицинский Совет</journal-title><trans-title-group xml:lang="en"><trans-title>Meditsinskiy sovet = Medical Council</trans-title></trans-title-group></journal-title-group><issn pub-type="ppub">2079-701X</issn><issn pub-type="epub">2658-5790</issn><publisher><publisher-name>REMEDIUM GROUP Ltd.</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.21518/2079-701X-2017-19-24-29</article-id><article-id custom-type="elpub" pub-id-type="custom">medsovet-2183</article-id><article-categories><subj-group subj-group-type="heading"><subject>Research Article</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="ru"><subject>НЕОНАТОЛОГИЯ</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="en"><subject>NEONATOLOGY</subject></subj-group></article-categories><title-group><article-title>ГРУДНОЕ МОЛОКО – ЖИВАЯ ТКАНЬ! КАК СОХРАНИТЬ ГРУДНОЕ ВСКАРМЛИВАНИЕ?</article-title><trans-title-group xml:lang="en"><trans-title>BREAST MILK IS A LIVING TISSUE! HOW TO PRESERVE BREASTFEEDING?</trans-title></trans-title-group></title-group><contrib-group><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Захарова</surname><given-names>И. Н.</given-names></name><name name-style="western" xml:lang="en"><surname>Zakharova</surname><given-names>I. N.</given-names></name></name-alternatives><bio xml:lang="ru"><p>д.м.н., профессор,</p><p>Москва</p></bio><bio xml:lang="en"><p>MD, Prof., </p><p>Moscow</p></bio><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Мачнева</surname><given-names>Е. Б.</given-names></name><name name-style="western" xml:lang="en"><surname>Machneva</surname><given-names>E. B.</given-names></name></name-alternatives><bio xml:lang="ru"><p>к.м.н., </p><p> Москва</p></bio><bio xml:lang="en"><p>PhD in medicine,</p><p>Moscow</p></bio><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Облогина</surname><given-names>И. С.</given-names></name><name name-style="western" xml:lang="en"><surname>Oblogina</surname><given-names>I. S.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Москва</p></bio><bio xml:lang="en"><p>Moscow</p></bio><xref ref-type="aff" rid="aff-1"/></contrib></contrib-group><aff-alternatives id="aff-1"><aff xml:lang="ru"><institution>Российская медицинская академия непрерывного профессионального  образования Минфздрава России</institution><country>Россия</country></aff><aff xml:lang="en"><institution>Russian Medical Academy of Continuous Professional Education of the Ministry of Health of Russia</institution><country>Russian Federation</country></aff></aff-alternatives><pub-date pub-type="collection"><year>2017</year></pub-date><pub-date pub-type="epub"><day>15</day><month>12</month><year>2017</year></pub-date><volume>0</volume><issue>19</issue><fpage>24</fpage><lpage>29</lpage><permissions><copyright-statement>Copyright &amp;#x00A9; Захарова И.Н., Мачнева Е.Б., Облогина И.С., 2017</copyright-statement><copyright-year>2017</copyright-year><copyright-holder xml:lang="ru">Захарова И.Н., Мачнева Е.Б., Облогина И.С.</copyright-holder><copyright-holder xml:lang="en">Zakharova I.N., Machneva E.B., Oblogina I.S.</copyright-holder><license xml:lang="ru" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>Данная работа распространяется под лицензией Creative Commons Attribution 4.0.</license-p></license><license xml:lang="en" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>This work is licensed under a Creative Commons Attribution 4.0 License.</license-p></license></permissions><self-uri xlink:href="https://www.med-sovet.pro/jour/article/view/2183">https://www.med-sovet.pro/jour/article/view/2183</self-uri><abstract><p>Из истории человечества известно, что во все времена грудному вскармливанию уделялось особое внимание, и до настоящего времени эта тема очень актуальна. Все сообщество знает, что грудное вскармливание важно и что его нужно сохранить максимально долго. В статье представлены данные об уникальных составляющих грудного молока, которые делают его незаменимым во всех отношениях продуктом питания для ребенка раннего возраста.</p></abstract><trans-abstract xml:lang="en"><p>From the history of the mankind it’s known that during all times breastfeeding was given specific attention and until now this subject is very urgent. All the community is aware that breast feeding is important and it must be preserved for the maximum time. The article provides data on the unique components of the breast milk that make it indispensible in all respects for the baby.</p></trans-abstract><kwd-group xml:lang="ru"><kwd>грудное молоко</kwd><kwd>дети</kwd><kwd>микронутриенты</kwd><kwd>микробиота</kwd><kwd>стволовые клетки</kwd><kwd>гормоны</kwd><kwd>ростовые факторы</kwd></kwd-group><kwd-group xml:lang="en"><kwd>breast milk</kwd><kwd>children</kwd><kwd>micronutrients</kwd><kwd>microbiota</kwd><kwd>stem cells</kwd><kwd>hormones</kwd><kwd>growth factors</kwd></kwd-group></article-meta></front><back><ref-list><title>References</title><ref id="cit1"><label>1</label><citation-alternatives><mixed-citation xml:lang="ru">WHO. Infant and young child nutrition. Geneva (Switzerland): WHO; 2003. [Электронный ресурс]. Режим доступа. http://www.who.int/ nutrition/publications/infantfeeding/en.</mixed-citation><mixed-citation xml:lang="en">WHO. Infant and young child nutrition. Geneva (Switzerland): WHO; 2003. [Электронный ресурс]. 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Comprehensive literature search and review of breast milk composition as preparatory work for the setting of dietary reference values for vitamins and minerals.</mixed-citation></citation-alternatives></ref></ref-list><fn-group><fn fn-type="conflict"><p>The authors declare that there are no conflicts of interest present.</p></fn></fn-group></back></article>
